LAZAROW WORLD HIKE-ABOUT

Chamonix, France. Alpage De Loriaz, a walk on the wild side.

'LAZAROW WORLD HIKE-ABOUT: WHAT IN THE WORLD IS HIKE-ABOUT?'

Hike-about is an adventure that commenced June 2010. After storing our household movables, ridding ourselves of a house but retaining our 'home' together, we set off with the purpose of hiking in different parts of the world, not forgetting the home country, the USA.

Our primary focus is hiking to mountain peaks but any challenging hike will do just fine. Extended stays enable us to enjoy and experience living in various places amongst differing cultures. Hike-about has evolved into a way of life. It's also a process of discovery, both the world and ourselves.

We work and live 'on the road' but return to the city in which our grandchildren reside, every three, or slightly less, months. This provides us the wonderful opportunity to be with them as well as a child or two, even three and of course, friends.

By the end of 2025, the blog contained over 1,800 hikes (far less than actually undertaken), each a set of pictures with stories and anecdotes from the trails. An index to the right allows the viewer to identify earlier experiences.

Finally, we are often asked about the journey's end.
O
ur reply, as accurate as we can state, is: "When we are either forced to cease through health issues or the enjoyment level no longer reaches our aspirations, we will hang up the boots."

"A Life Experience As No Other: Dare to Seize the Day Together", published by Fulton Books, depicts our life on the road and mountains until the beginning of 2017. It has developed 'exponentially' since then.

Jenni and Jeffrey Lazarow

Whereas we continue to update the blog regularly, we seldom circulate email notifications.

Friday, June 26, 2026

71.23 through 71.29: Portugal, Geres: Our last published blog and a farewell to a remarkable place: A Magical Land.

From across the lake, the water pipe (funicular) does not look that daunting. Perhaps one had to be there.
"Do you ever get that sinking feeling?" Not in Portugal but many countries, I would think.
I have been accused of being partial to reflections which I am very proud to admit...the more the merrier in a manner of speaking.
A favorite scene, a view of Lake Canicada.
A calm scene to gain perspective of the sky and water and lake in a single position as well as where we figure in the miracles, if at all.
Let's fly in low to gain another perspective.
Sometimes it's hard to see the wood for the trees, other times, reality from reflections.
A perspective of Geres from across the main road.
A little misjudgment of the steepness and slippery slope...often, there's not another chance.
We arrive at a road while on a trip through the jungle...each day is a mystery. Jen, a little baffled.
Another view of Lake Canicada, smooth, calm and just lovely.
If a person is going to 'take five', surely this is a superior choice...seems like Jen understands.
After relaxation, back to the grind.
Not much to add as nature has perfected the art of 'deception' or, perhaps, which way is up?
While he looks a little lost although what's the difference between a little and a lot,'lost'?
"Aha! His senses picked up a body coming through the rye."
The lake, Canicada, may be observed from countless positions. This spot is while climbing PR-6.
A walk along PR-5, a wonderful lake, particularly when calm and showing off reflections, unlike now.
Cheers, 

Jenni and Jeffrey 

A horse of a different color feeds as we observe.
The truth revealed. Jenni may wish you to believe that she spends her days hiking, but here's another perspective.

Monday, June 22, 2026

71.21/22 Mountain Loop: Trilho da Cidada da Calcedonia-Percurso Pedesire; plus second hike from a completely different commencement point arriving at common ground.

When a person commences a hike in this type of atmosphere/environment, there's a good chance it's going to be a good one.
The richness of the environment almost has no competition...it's wondrous.
There is one particular area where the farmers seem to herd their goats. It is a road high in the mountains with extremely steep fall-offs, mostly without barriers. Jen turns rather silent during our frequent trips along this road. In fact, a little later we will deal with a rather unpleasant experience we suffered through our vehicle. (See below). Anyway, one learns to deal with the goats; one can pass them by a process of herding them to either side of the road. Of course, oncoming traffic is another hurdle but fortunately, the road is rather quiet.
Jen began way below, came down the road in view and then began the ascent.
Along the way, we passed the waterfall.
We began way to the right of the village below.
Landscape was very attractive.
Rock formations throughout the region are breathtaking. Here we have what we've termed pre-historic man.
Jen reaches a plateau and we head inland to explore the environment. It was here we discovered a completely different approach to this position which was miles distant from the current commencement point.
A person tries any technique that will allow one to succeed...safely. Jen stretches herself toward the top.
On the way back, because it was a loop, we encountered some tricky sections over boulders, overhangs and slide-downs.
Plus narrow gaps and crevices.
As we mentioned...
Delilah arrives to help Sampson with some heavy lifting. This is the second hike which arrives at a common destination. Jen actually moved that boulder to allow me through. I'm too old to bend down.
We wrote earlier of the 'goat-road'. In the distance, a close look will illustrate the herd in motion.
Jen takes the gap between these two boulders which appear to be displaying some 'love on the rocks'.
While the calf appears to be confident, one wonders whether it believes "There are no flies on me."
I don't think I've seen such a beautiful smile before. I suppose it helps when you're so agile and young.
  There are obviously challenges and to put it bluntly, tougher times at different stages in life as well as on each day. As they say, that's life. I think what made this incident particularly difficult to handle was that it was out of our control; furthermore, it was an act of barbarism or something of that nature. Perhaps, I exaggerate, but it did get to me. 

  We headed for a morning of rock/boulder climbing which meant we traveled about twenty minutes along the mountain road mentioned earlier. We arrived at a parking spot 30-40 feet off the road where we had seen a caravan housed overnight. We got out of the car and I mentioned to Jen that perhaps I should park along the side of the road instead, allowing the car visibility to passing motorists. I had no reason to believe anything negative as we were in a small town where most people looked like settled residents or were tourists. Off we went to try our hands and feet on the boulders. 

  It was a particularly enjoyable occasion and as all good things have to end, it did; then we walked back toward our commencement point. We passed a herd of cattle close to the car, and I thought perhaps it was a good idea to have parked where we did. We approached from the rear; something caught my eye. I think it was the back panel which seemed covered in dirt. Strange. I now focused on the rear and it did not take long to note a variation from earlier. We no longer had a rear numberplate. Then I noticed said numberplate had been ripped from the car and was strewn under it, but visible. Second point was that the model insignia had been removed, stolen, leaving a scratched surface. Finally, the thief snapped the rear windscreen wiper blade in half, removing one half. Nice! 

  What induces a person to behave in such a terrible manner? Whatever it was about, I was upset and a little despondent. The implications were that we would not have a rear numberplate, a potential problem with the police. Should the windscreen wipers turn on in error, the rear window would be scratched; and the insignia, of course, was lost forever. It would cost money for repairs which put us at the mercy of the car rental company. The best solution would be to downplay the incident and let it play out in the normal course. Easier said than done. 

  A couple days later, the landlord arrived, as mentioned before, probably one of the nicest families we've ever come across. We met up at least on ten occasions previously, each visit was a very pleasant experience...thank you, the Rodrigues' family. Well, when he saw the numberplate missing, Dad went and fetched his tools and within minutes we were legal again. When I first met Mr. Rodrigues senior, a man twenty-five years my junior, I immediately saw something in his eyes, his face, that reflected very special qualities. We got on very well with Joel, the son and English speaker, the Mom was delightful but without English but kept us in eggs. The Dad and I shared something I won't try to explain. Suffice to say, I will never forget any of them. 

  While I understand I appear to be emotional on the issue, there sure is something so special in meeting strangers, particularly in another country and especially when a strong bond develops. At times, it is very easy to love the stranger. 

No breakfast yet and she takes the gap with ease. I had to walk around.
After spotting this sight, the following week we set out to reach the peak and walk along it. Wonderful envirionment, gorgeous position.

Let's hope there are no 'unfriendlies' in those bushes or else I'm (Jeffrey) toast.
I suppose when you have not much to do, carry extra weight, it makes sense to spend time 'chewing the fat'.
A guest appearance from hubby. "Thanks for coming, old man."
Cheers, 

Jenni and Jeffrey

Thursday, June 18, 2026

65.23. Restaurants of the world: Location/Location/Location.

  While we are the first to admit our knowledge of 'haute cuisine' is somewhat limited, Jeffrey's without the 'somewhat', we do enjoy a meal out, usually at interesting restaurants, even if remote, at times. It lends both an ambience and taste to the meal which are rather unique. While we know we might get the occasional chuckle of disbelief that we are perhaps not up with the experts when it comes to fine dining, make no mistake, we certainly can hold our own with the finest of '"High" Dining' experiences. We invariably accompany the cuisine with a cabernet or two and always rounded off with a tasty sweet. 

  Heck, the more I think about it, the more insulted I am that there is doubt that we are not reaching modern standards. How often have we been complimented on the trails by a French couple or two and bid 'Bon Appetit'. I probably should stop at this juncture as I'm getting myself riled up by the actual and perceived insults that are already flying. With that in mind, I invite you to join us as we visit, in our opinion, some of the finest dining places in the world. There you are. Take that and swallow it should you require a taste. 

Jen sits on the haunting Lopez Trail in Argentina and whips up a quick "Flakes and frizzle" accompanied by a gourmet yogurt.
In Andorra, along the French Border, it's Bon Appetit. Wishes coming from the supreme gourmets themselves.
The great Pyrenees Mountains, border of France and Spain, Jen quickly whipped up cereal, fruit and yogurt. It was delicious. It sustained us that we were able to cross into France and spend a night.
Mira del Mar, Tenerife, Spain. Jen tries out one of her own concoctions and gets a kick out of it with the occasional spray to keep it moist.
Jen sits at the overlook and thinks about food preparation for the day's treat. I await yet another surprise in Argentina.
Bezbog Hut, Bulgaria, offers a unique Central European flavor of food. We often add fruit and nuts to the cereal as well as green herbs to give it something commensurate with the environment.
We returned recently from Lake Canicada, Geres, Portugal...after digesting rather unique bowl of cereal with exotic mixed fruit.
After 2,500 feet elevation gain opposite Mount Teide, Tenerife, Jen earned the right to call for brunch right there. 'Not a step further or I'll blow my top to match the volcano, maybe worse'.
Bunderista, Bulgaria, a restaurant with a view. They serve the most delicious 'Pies in the Sky' on the horizon.
Jen likes an ice-cream treat, particularly in the deserts of Nevada. While eating, I slipped and slid down a wee bit. Fortunately, I finished the ice...lolly without any loss.
One of the 7-Rila Lakes is good for whetting the appetite, especially when we take an early dip pre-brunch.
Sometimes a person just wants a well-done piece of meat, dry and even burnt...this is a place to visit for beef jerky or biltong, at Roosevelt Lake, Arizona.
Buddha Temple, Kalabang, Nepal. Notice how he handles the hard-boiled egg, if I might add, with aplomb. These fine traits are developed over the years. It looks like the flags were raised in salute.
This one will do. Erect the tent, bring in the micro and lift the battery for me. Berryessa Lake Restaurant where 'the essa' is 'fresa'.
We found this delightful restaurant above the Colorado River. Their special is a dish called the "Fall-off". Should you succeed in reaching the mushroom top, you are given the 'fries special', without mushrooms. Should you actually order the fall-off and fall from the top, unfortunately, there is no survivor's refund.
He was so miserly, he fought hard for the free fries. The sad thing was that he did not enjoy them at all...apparently, heart palpitations became a serious issue. 
We conclude by suggesting that our array of food surely proves that we are indeed samplers of the best in gourmet foodstuff, cereal consumption notwithstanding. 

Cheers, 

Jenni and Jeffrey